Skip to content

Foodies Galaxy

  • Home
  • All Recipes
    • Breakfast Recipes
    • Lunch Recipes
    • Dinner Recipes
  • Indian Recipes
  • Dessert Recipes
  • Salad Recipes
  • Soup Recipes
  • Healthy Meals
  • Meal Planning

Chickpea and Spinach Stir-Fry: A Quick, Healthy, and Vegan Recipe

22 January 2025
Chickpea and Spinach Stir-Fry

This Chickpea and Spinach Stir-Fry is a wholesome, quick, and nutritious dish perfect for any … Read more

Leave a comment

Vegan Soya Veg Pancakes: Easy, Healthy, and Tasty Recipe

21 January 2025
Soya Veg Pancakes

Weekends call for something flavorful yet healthy to kickstart your mornings. Introducing Soya Veg Pancakes, … Read more

Leave a comment

Creamy Vegan Broccoli Cheese Soup: Step-by-Step Recipe

21 January 2025
Vegan Broccoli Cheese Soup

If you’re searching for a comforting, creamy soup that’s entirely plant-based, you’ve found it. This … Read more

Leave a comment

Spicy Schezwan Noodles Recipe: Quick and Flavorful Street-Style Delight

20 January 2025
Spicy Schezwan Noodles

Schezwan Noodles, a beloved street food from Delhi, is a spicy, tangy, and utterly satisfying … Read more

Leave a comment

Vegan Lentil and Sweet Potato Curry: A Flavorful Plant-Based Recipe

20 January 2025
Vegan Lentil and Sweet Potato Curry

Vegan Lentil and Sweet Potato Curry Recipe: Step by Step Guide When it comes to … Read more

Leave a comment

Spaghetti with Cashew Cream Alfredo: A Beginner’s Guide to a Creamy, Dairy-Free Delight

19 January 2025
Spaghetti with Cashew Cream Alfredo

Are you ready to transform a classic dish into a plant-based masterpiece? Spaghetti with Cashew … Read more

Leave a comment

Quick & Crispy Rice Dosa Recipe: Make a Delicious Breakfast in Minutes

18 January 2025
Crispy Rice Dosa

Looking for a quick, crispy, and flavorful breakfast? This Quick and Crispy Rice Dosa Recipe … Read more

Leave a comment

How to Sprouted Beans and Make a Nutritious Protein Salad: A Beginner’s Guide for an International Audience

18 January 2025
Sprouted Beans

Sprouted beans like mung beans, black gram, and moth beans are incredibly healthy and make … Read more

Leave a comment

Vegan Buddha Bowl: A Beginner’s Guide to Crafting the Perfect Plant-Based Meal

17 January 202517 January 2025
Vegan Buddha Bowl

Are you looking for a delicious, nutrient-packed, and easy-to-make meal? Look no further than the … Read more

Leave a comment

The Ultimate Guide to Carrot Honey Cake: A Delightful Fusion of Flavors

16 January 2025
Carrot Honey Cake

When it comes to baking, few desserts capture the essence of comfort and indulgence quite … Read more

Leave a comment
Older posts
Newer posts
← Previous Page1 … Page20 Page21 Page22 … Page28 Next →

Recent post

  • mixed berry crumble with strawberries and blueberries in a rustic dish, showing golden oat topping and fresh berries on a wooden kitchen tableHow to Make Mixed Berry Crumble with Strawberries, Blueberries, and Oats – Easy Healthy Dessert Recipe with Step-by-Step Directions
  • bowl of creamy carrot-ginger soup with coconut milk, topped with herbs, surrounded by fresh ingredients in a cozy international kitchen settingHow to Make Creamy Carrot-Ginger Soup with Coconut Milk – Easy Vegan Recipe for All Seasons
  • Spanish gazpacho made with bell peppers into a bowl in a sunlit kitchen, surrounded by fresh vegetables, perfect for a no-cook summer meal.How to Make Authentic Spanish Gazpacho with Bell Peppers – Easy No-Cook Summer Soup Recipe with Ingredients in Grams
  • Chilled watermelon soup garnished with fresh mint and lime in a white bowl, served on a rustic table – refreshing no-cook summer dishRefreshing Chilled Watermelon Soup with Mint and Lime – Easy No-Cook Summer Recipe for Hot Days
  • Chilled cucumber soup with Greek yogurt and fresh dill served in a white bowl, ideal for summer meals and healthy vegetarian dietsHow to Make Chilled Cucumber Soup with Greek Yogurt and Fresh Dill – A Refreshing Summer Recipe for Hot Weather
  • Rustic garlicky cabbage soup with fresh herbs and vegetables in a wooden bowlHow to Make Garlicky Cabbage Soup with Fresh Garlic – Step-by-Step Vegetarian Recipe with Ingredients in Grams and Full Nutrition Info
  • Close-up of a crispy tofu katsu burger with fresh vegetables and wasabi mayo on a sesame bun, served on a wooden board – perfect vegan BBQ dish for international food loversCrispy Tofu Katsu Burgers with Wasabi Mayo – Easy Vegan Grilling Recipe with Ingredients in Grams for International BBQ Lovers
  • Mafaldine pasta tossed in vibrant green Meyer lemon and pea shoot pesto, garnished with Parmesan and edible flowers on a white ceramic plateHow to Make Mafaldine Pasta with Meyer Lemon and Pea Shoot Pesto – Step-by-Step Vegetarian Recipe with Ingredients in Grams
  • American woman preparing a colorful hummus and fresh vegetable platter with carrots, cucumbers, cherry tomatoes, and bell peppers in a bright kitchen – healthy vegetarian snack for global audienceHow to Make a 10-Minute Hummus and Veggie Platter with Ingredients in Grams and Nutrition Info for USA and Global Food Lovers
  • American woman serving homemade vegetarian lentil stew with fresh vegetables on a cozy dinner table, ideal for a weekly plant-based dinner planHow to Build a Weekly Vegetarian Dinner Plan with Recipes, Nutrition Info, and Cooking Steps for American and Global Families
©2025 Foodies Galaxy,All Rights Reserved